Sunday, April 1, 2018

Ebook Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski

Ebook Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski

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Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski

Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski


Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski


Ebook Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski

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Life at the Edge of Sight: A Photographic Exploration of the Microbial World, by Scott Chimileski

Review

This is a most lovely and profound book about microbes. It is a paean to nature, and to the irrepressible curiosity of those who have explored the obscure byways of our world. Both scholars and armchair enthusiasts will enjoy the journey! (Martin Blaser, author of Missing Microbes)Chimileski and Kolter's wonderful book tells stories of microbial discovery. It beautifully illustrates the microscopic organisms that have shaped our world. (Richard Lenski, Hannah Distinguished Professor, Michigan State University)Through stories that are both entertaining and scholarly, this delightful book celebrates the wonders and grand reach of the microbial world. The photography is stunning, and will leave any reader―expert or novice―with a sense of awe. (Dianne K. Newman, Gordon M. Binder/Amgen Professor of Biology and Geobiology, California Institute of Technology)Life at the Edge of Sight offers an inspired journey into microbiology, biodiversity, symbiosis, evolution, and the origin of life, guided by an eminent scientist and an extraordinary photographer. (Pascale Cossart, Professor and Head of the Bacteria-Cell Interactions Unit, Institut Pasteur) Microbes will never be the same again. (Matthew Reisz, Times Higher Education)From the microbial mats at Grand Prismatic Spring in Wyoming's Yellowstone National Park to yeasts, bacteria and diatoms, the realm of minute life--the foundation of the planetary ecosystem--is ceaselessly compelling. Microbiologists Scott Chimileski and Roberto Kolter explore it by meshing sumptuous images with sharp text. Their swirling narrative segues through deep time; lingers on slime molds, tardigrades ('water bears'), rotifers and the microbes driving fermentation; and speculates enticingly on extraterrestrial microbiota. (Barbara Kiser, Nature)

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About the Author

Scott Chimileski is a photographer and a Research Fellow at Harvard Medical School. He is also a blogger for the American Society for Microbiology.

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Product details

Hardcover: 384 pages

Publisher: Belknap Press: An Imprint of Harvard University Press (September 25, 2017)

Language: English

ISBN-10: 9780674975910

ISBN-13: 978-0674975910

ASIN: 067497591X

Product Dimensions:

7.8 x 1.2 x 8.8 inches

Shipping Weight: 2.9 pounds (View shipping rates and policies)

Average Customer Review:

4.6 out of 5 stars

7 customer reviews

Amazon Best Sellers Rank:

#800,903 in Books (See Top 100 in Books)

I preordered this book early after buying Ed Yong’s I Contain Multitudes. I was happy first that it shipped a few weeks ahead of schedule! It was one of those you may also like suggestions (the ones that seem like the computer is reading your mind … ) In this case the suggestion was right on. In fact I love it! I Contain Multitudes is a great book too, but one thing I like about this is all of the images and photographs, especially because for me, I have to see to believe everything that microbes do to tell you the truth! Each chapter starts with a story that continues and melds with the images for the rest of the chapter. The chapters are entertaining and fascinating in terms of the scientific information. I’ve challenged myself to read 10 popular science books per year every year for the past 5 years and this is one of those rare ones that has just the right balance for me. The images are large and frequent and printed on nice thick paper, but never too many that it distracted me from the story. I also like how the book goes into the origin of life, colony forms of microbes, Yellowstone and even the formation of Earth. It's not only microbes but putting microbes into context of Earth’s history and there is a big section about possible life on other planets in the universe. I am a big fan of astronomy and the Carl Sagan and was happy to see even his name appear in the text. Not to mention cheese, chocolate, wine .. all the best foods, which I never really realized are actually made by microbes are in their own chapter and photographed. I know it will be one of those books I will want to keep around and keep going back to even after the first time reading. Right now the book it sitting open on my desk with one of the full page spreads from NASA of the moon Europa. Cannot recommend enough.

This book unites three things in an entertaining way:1. A great and very accessible overview on the role of microbes in the history of the earth and our lives with fun examplesIf you take a look into the index that is available in the amazon preview you will see the amount of different topics that are covered. Microbes are everywhere, this has become a common trope that nearly everyone is aware of. But what is a microbe? How do they look? How do they live and what effects do they have on our lives? This book lets you experience the humbling reality we can not see without access to the authors' tools and knowledge.2. Wonderfully beautiful and original pictures and illustrationsThe authors have created and selected pictures for this book that transport their own fascination for microbes and translate it into something that other scientists, children and amateurs that might become scientists and really anyone that wants to know more about bacteria, fungi, tardigrades, cheese, plants and the earth as a whole. I will definitely take this book to my little nephews and just look at the pictures with them.3. It is educational and full of detail but doesn't loose the wow-factorThe succession of the topics is very deliberately chosen and even someone just flipping through to look at the pictures will find themselves going back into the texts to know more about the pictures and why two pictures are side by side. Rarely does the book go into more detail than I wanted before moving on to the next topic. The authors are both experts in their field and enthusiasts, which results in a very comprehensive, passionate and informative book. Additional details and a lot of very interesting information about the technology behind the creation of the pictures is moved to the appendix, which helps streamlining the main text but also makes the appendix feel like an extra treat.Even if you think you know enough about microbes, except for the micopia in Amsterdam, they have never been this pretty! I heavily recommend this book.

Buy this book as a Christmas gift for anyone who is interested in nature. The photos are stunning. The book is an absolute treat.

Absolutely fantastic! It's the latest edition to my coffee table and serves as the perfect conversation starter. The photos are a great way to elicit questions from a casual reader and the academic will enjoy seeing their work in a new light. Beautiful photos and compelling content from cover to cover.

I bought this book because my best friend is aMicrobiologist-but I’m not a scientist and it really has helped me understand microbiology and what he does for a living. It is a beautiful book filled with many fascinating stories.

This is a very special book. I discovered this book by coincidence and thought its concept was a nice idea. When it arrived and I started reading I couldn't put it down. The authors not only convey so much information and especially new discoveries in microbiology but they clearly also appreciate the beauty of this world and microbiological life. It's always a pleasure to see professionals also appreciate the beauty of the topic they discuss. This book is really a journey and every page contains both new information and also wonderful photography that comes along with it. I have now purchased several copies all of which I will use as gifts. The authors pay much attention to little details. For instance the format of the book is perfect for its purpose. Anyone interested in the world of microbes should read this wonderful piece.

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